Why Locals Mention Jongno Gopchang (์ข ๋ก๊ณฑ์ฐฝ) in Isu Station
Jongno Gopchang (์ข ๋ก๊ณฑ์ฐฝ) Overview

Located at the entrance of Namseong Sagye Market (๋จ์ฑ์ฌ๊ณ์์ฅ) near Isu Station (์ด์์ญ), Jongno Gopchang (์ข ๋ก๊ณฑ์ฐฝ) specializes in Korean grilled intestines(ํ์>๊ณฑ์ฐฝ,๋ง์ฐฝ,์ ).
The restaurant’s address is ์์ธํน๋ณ์ ๋์๊ตฌ ๋์๋๋ก29๊ธธ 13 1์ธต ์ข ๋ก๊ณฑ์ฐฝ, making it easily accessible by foot from Isu Station Exit 14 within about a minute.
Menu and Food Highlights
Jongno Gopchang keeps its menu simple yet satisfying, featuring two main dishes: gopchang bokkeum (๊ณฑ์ฐฝ๋ณถ์) and dakgalbi (๋ญ๊ฐ๋น), each priced at 12,000 KRW per serving. The gopchang bokkeum is prepared using fresh pork intestines sourced daily from local slaughterhouses, ensuring quality and freshness. The portion sizes are generous, typically enough for 2-3 people per order.
Customers can choose between cooked takeout or a non-cooked takeout option. The non-cooked takeout includes a large amount of ingredients such as pork intestines, cabbage, onions, green onions, perilla leaves, and thick glass noodles, allowing customers to stir-fry the dish themselves at home. Detailed cooking instructions are provided with the non-cooked option, making it convenient and popular among locals.
The seasoning is described as moderately spicy with a sweet and clean finish, avoiding any strong or unpleasant odors typical of pork intestines. The high vegetable content balances the richness, and the thick noodles absorb the sauce well, enhancing the overall flavor.
I enjoy finishing the meal with fried rice (๋ณถ์๋ฐฅ), which is considered a notable highlight.
Atmosphere and Dining Experience
The restaurant is small and cozy, featuring about 5 to 6 round tables, suitable for small groups or casual gatherings. The interior exudes a nostalgic, old-style Korean eatery vibe (‘๋ ธํฌ ๊ฐ์ฑ’). Despite the limited space, the kitchen operates efficiently with the owner or staff stir-frying dishes on a hot iron plate right in front of customers.
Jongno Gopchang is known for its lively and somewhat noisy pub-like atmosphere, which suits those looking to enjoy grilled intestines with soju or beer. It is common to see queues outside during busy hours, especially for takeout orders. The restaurant supports both dine-in and takeout, with many customers opting for takeout due to the generous portions and value.
Parking is not available on-site, but paid parking lots are nearby. The restaurant operates from Monday to Saturday, 14:00 to 22:00, and is closed on Sundays.
Traveler Tips
- Located just a minute’s walk from Isu Station Exit 14, Jongno Gopchang is convenient for visitors exploring Namseong Market.
- Expect a small but well-organized space; reservations are not mentioned, so be prepared for possible wait times during peak hours.
- Consider trying the non-cooked takeout option for a more abundant portion and a fun cooking experience at home.
- Finishing with fried rice is recommended to enjoy the full flavor of the sauce and ingredients.
- Check the opening hours before visiting, especially on Sundays when the restaurant is closed.
Recent Local References
- Multiple recent Naver blog posts confirm the consistent quality and generous portions of the gopchang bokkeum, highlighting the market location and approachable prices.
- Google reviews average 4.5 stars from 11 ratings, praising the clean taste, ample servings, and friendly staff, though some note the small and noisy space.
- Review snippets emphasize the popularity of the non-cooked takeout option, which includes plentiful vegetables and noodles, and the helpful cooking instructions provided.
- The warm service, the nostalgic atmosphere, and the value for money, recommending Jongno Gopchang as a solid choice for grilled intestines near Isu Station.
Note: Details such as menu availability and opening hours may change; please verify before visiting.