Experience Rich Perilla Noodles in Suyu

Elim Deulkkae Kalguksu (엘림들깨칼국수 본점) in Suyu-dong, Seoul, is known for its deeply savory and creamy perilla (deulkkae) noodle soup. Visitors often mention the thick, nutty broth that balances richness without heaviness, making it a comforting dish especially on chilly days. The noodles are noted for their chewy texture that holds up well in the dense soup.

Alongside the main dish, the restaurant serves a small bowl of barley rice mixed with crunchy radish and seasoned bean sprouts, which many enjoy as a light appetizer. A highlight frequently praised is the soft, well-cooked boiled pork (suyuk) served as a complimentary side, often accompanied by spicy-sweet kimchi and shrimp sauce. This combination is described as a perfect match that enhances the overall meal experience.

Elim’s menu is simple and focused: perilla kalguksu, boiled pork, and meat dumplings. The meat dumplings are celebrated for their juicy filling and chewy skins, making them a popular addition especially for two-person visits. The kimchi served here is also commonly noted for its fresh, slightly sweet, and savory flavor that complements the rich soup well.

Ambiance and Service

The restaurant maintains a clean and cozy neighborhood atmosphere with adequate table spacing, welcoming solo diners and families alike. Despite its popularity, the staff provide friendly and efficient service without rushing guests. Due to the steady flow of customers, especially during lunch and weekends, waiting times of 20 minutes or more are common. Visitors are advised to arrive early or plan accordingly.

Parking is limited with only 1-2 spots in front of the restaurant, so using nearby public parking lots is recommended. The restaurant operates a break time from 3:00 PM to 5:00 PM and is closed on Sundays.

Recent Local References (as of May 2026)

• Reviewers highlight the generous portions of perilla kalguksu paired with barley rice and tender boiled pork, praising the balance of flavors and the clean yet rich broth.
• Many mention the pleasantly thick and creamy texture of the soup, which is free from the typical heaviness or bitterness sometimes associated with perilla dishes.
• Local sources confirm the restaurant’s reputation as a beloved spot among Suyu residents and visitors, with repeated mentions of the service pork as a standout feature.
• Several note the availability of takeout and meal kits, allowing fans to enjoy the flavors at home.

Location & How to Access

Elim Deulkkae Kalguksu is located at 521-20 Suyu-dong, Gangbuk-gu, Seoul, near the National Rehabilitation Center intersection on Samgaksan-ro 67. It is about a 10-minute walk from Gaori Station (Exit 2) on the Ui-Sinseol Line.

Opening hours are Monday to Saturday from 11:30 AM to 9:00 PM, with a break from 3:00 PM to 5:00 PM. The restaurant is closed on Sundays.

Note that parking is limited; visitors are encouraged to use nearby public parking facilities.

Please check current hours and availability before visiting.